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Poultry |
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Manure Composting Marketing and Regulations Nutrition Production Keeping a Small Poultry Flock in the Top End, by M. Bell. Part 1–Planning and Building. The first steps in establishing a flock, the legal requirements and the necessary buildings. 1999. Keeping a Small Poultry Flock in the Top End, by M. Bell. Part 2–Starting a Flock. 1999. Microlivestock: Little-Known Small Animals with a Promising Economic Future (1991) The National Academies Press, Office of International Affairs (OIA); you can print this book one page at a time, or purchase an electronic copy. Pastured Poultry – A Heifer Project International Case Study Booklet (also in PDF) The experiences of farmers trying out their first batch of pastured poultry. Highlighted are brooding, pen construction, weather, pasture management, feeding, mortality, processing, marketing, labor and earnings, and quality of life; four farmers are featured in close-ups; the results of a Heifer Project International project in the South with limited-resource farmers. Poultry Resources for Small Scale Producers, by Brian Tuck, Wasco County Extension Agent, Susan Kerr, WSU-Klickitat County Extension Director and Linda Williams, Klickitat County 4-H Program Assistant. Profitable Poultry: Raising Birds on Pasture. This bulletin features the latest research in raising chickens and turkeys using pens, movable fencing and pastures. It includes ideas for improving profits, marketing poultry products, and includes alternative poultry resources. 16 pages pdf. Sustainable Poultry: Production Overview, Livestock Production Guide, by Ann Fanatico, Appropriate Technology Transfer for Rural Areas (ATTRA). March 2002. |
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